We have a great new product on our breakfast menu- From The Fields’ Vanilla Oatmeal. Betsy Fields crafts her oatmeals, granolas, and mueslis from grains sourced directly from local farmers. Come give it a try.
Our Birichino Malvasia, a beautifully floral but dry white wine, made the Chronicle’s top 100 wines of the year.
Tonight, we have Fists of Flour Pizza in the house, back for an encore. James will have his mobile pizza oven fired up on the sidewalk outside, while we provide the drinks and shelter. Our regular menu will also be available.