Tag Archives: crab

Crabs, Finally, and New Years Eve

Ok, I know we’re lagging a bit, but we’re getting Dungeness crab in starting tomorrow. We’ll be serving it with lemon butter, rye toast, and an arugula salad. New Years Eve will be pretty informal, but a bunch of us will be doing special dishes that we think will be fun to ring in the [...]
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Crab Season!

It’s crab season and we’re gonna have crab every day until it’s over. Right now we’re serving it cold with parsley aioli and rye toast. For weekend brunch we’re offering picked crab meat with poached eggs, avocado, bacon, and Cholula Hollandaise (Cholulandaise?) on toasted brioche for a mere $12.
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