Lots of Events, Vacation Bore Alert

Hi, folks, I’m back. This week, with a little technical assistance from Analisa at Hyperarts, I’ll be posting some photos and video from my visit to the Basque country. My favorite bits include lunch at Arzak, fish tacos and tequila at a sociedad, and dinner at a sidreria. Chris found a guy who is importing cider from Spain, so we’re going to try to do an event in the next couple of months where we recreate the sidreria experience, including a big fat t-bone and cider straight out of the barrel.
On the 18th, we have the second to last pig roast of the year, followed by the legendary Eat Real Fest on the 24th and 25th. I’m going to try to work a goat roast in there somewhere this month, too, so watch this space. Its good to be back, America!!

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