Starting today we have a new dish on our lunch and dinner menus- Chili-Braised Pork Sope with Queso Fresco, Black Beans, Avocado, and Tomatillo Salsa. It’s a big crispy masa cake with lots of juicy, spicy pork, and we’re selling a ton of it, so come and get yours. People are liking our housemade gnocchi a whole lot too..