Lunch

 

Lunch

 

Yucatan Grilled Chicken Torta  9.5

 

Mexican-style chicken sandwich, avocado, queso fresco, tomato

 

& Ancho chile aioli served with a spicy slaw

 

 

Grilled Pork Banh Mi  9.5

 

Vietnamese-style pork sandwich with cilantro, chilies & Thai basil aioli,

 

served with crunchy pickled veggies

 

 

 

Classic Reuben  11

 

housemade pastrami, housemade sauerkraut, Holy Cow swiss cheese & Russian dressing

 

on Acme dark rye, served with pickles & cole slaw

 

 

 

Chop Bar Burger  13

 

Preferred Meats ground chuck with bacon, avocado, tomato, aioli

 

on an Acme Kaiser roll served with baby arugula salad

 

add cheddar, swiss or cowboy onions  1 add blue cheese or Fiscalini cheddar  2

 

 

 

Sautéed Mussels  15

 

jalapeno, ancho orange broth

 

 

Fish Tacos  16

 

black beans, spicy slaw, avocado, crema & tomatillo salsa

 

 

 

Fish Stew 19

 

mussels, clams peppers, crispy potatoes, garlic toast, aioli

 

 

Baia Pasta  17

 

pork bolognese or tomato, parmesan

 

 

 Grilled Chicken, Bacon, Potato & Avocado Salad  11

 

baby potatoes, avocado, baby lettuces, bacon, tomato & lemon vinaigrette

 

   sub fresh fish  4

 

add blue cheese  2

 

 

Baby Arugula Salad  10 add chicken  4

 

seasonal fruit, blue cheese & candied walnuts

 

Rocky Point Oysters

 

1\2 dozen 14

 

dozen 26

 

 

 

Soup of the Day  7

 

 

 

Housemade Mac & Cheese  8

 

with cheddar, Swiss and parmesan cheese, add ham 1.5

 

 

 

Jo Jo’s Potatoes  7

 

thick wedges of crispy Kennebec potatoes

 

 

 

Side Salad  5

 

with house made vinaigrette  

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