Lunch

Lunch

Yucatan Grilled Chicken Torta  8.5

Mexican-style chicken sandwich, avocado, queso fresco, tomato

& ancho chile aioli served with a spicy slaw

Grilled Pork Banh Mi  8.5

Vietnamese-style pork sandwich with cilantro, chilies & Thai basil aioli,

served with crunchy pickled veggies

Garlic Pork Panino  9.5

braised pork butt, kale, mushroom, Holy Cow cheese on Acme herb slab

Classic Reuben  9.5

corned beef, Farmhouse Culture sauerkraut, swiss cheese & Russian dressing

on Acme dark rye, served with pickles & cole slaw

Chop Bar Burger  12    

 Niman Ranch ground chuck with bacon, tomato & avocado on an Acme Kaiser roll,

served with an arugula salad

add Swiss, cheddar or cowboy onions  1   add blue cheese  2

Steamed Mussels  14

 white wine, bacon, pimenton broth & garlic toast

Fish Tacos  16

black beans, spicy slaw, crema & tomatillo salsa

Fresh Pasta  16

Lamb Bolognese Or

tomato & seasonal vegetables

Chop Bar Paella  16

Basmati rice, clams, mussels, rock cod & roasted bell pepper

Seared Fresh Fish Salad  15

roasted red peppers, avocado, tomato & mixed greens in a lemon vinaigrette

Grilled Chicken Salad  9.5 add blue cheese  2

baby potatoes, avocado, baby lettuces, bacon & tomato vinaigrette

Fennel Citrus Beet Salad  10

baby beets, fennel, citrus, pomegranate, goat cheese & mixed greens

Baby Arugula Salad  9 add chicken  3

seasonal fruit, blue cheese & candied almonds

Soup of the Day  6

Housemade Mac & Cheese  7

with cheddar, Swiss and parmesan cheese add ham 8.5

Jo Jo’s Potatoes  6

thick wedges of crispy russet potatoes

Side Salad  4

with house made dressing