Dinner May 2016


Artisan Cheeses 15 Firebrand walnut crostini, candied walnuts, apricots,              Queen of Sheba honey

Fiscalini – aged white cheddar – sharp (cow)

Pt. Reyes – “Bay Blue” – (cow)

Cypress Grove – “Bermuda Triangle” (goat)

Seafood Trio 16 calamari salad, trout gravlax with shallots and capers,                        Hood Canal oysters with mignonette

Charcuterie 14 smoked pork tenderloin, pancetta tesa, spring herb pate, sauerkraut, pickled vegetables, whole grain mustard


White Bean and Vegetable Soup parmesan crisp 9

Arugula Salad apricots, candied walnuts, Point Reyes blue cheese 11

Beet Salad mixed greens, oranges, asparagus, herbs, goat cheese 11

Grilled Asparagus pumpkin seed romesco, poached egg 10

Morcilla pumpkin seed romesco 12

Pork Ribs caramelized apple jus 16

Saltspring Island Mussels jalapeño, ancho orange broth, garlic toast 16


Roasted Chicken garlic mashed potatoes, asparagus, mushroom jus 21

Paccheri pork Bolognese, parmesan cheese 19

Pork Confit Red Flint polenta, green beans, pork jus 21

Smoked Pork Belly Tacos guacamole, pickled red onions, queso Oaxaca, rice        refried beans 15

Pan Roasted Halibut asparagus, baby carrots, green beans, crispy potatoes, fumet 24

13oz Marin Sun Farms Center Cut Pork Chop mustard jus, choice of two side:      green beans, macaroni & cheese or garlic mashed potatoes with beef gravy 26

Meatloaf garlic mashed potatoes, baby carrots, beef gravy 20

Spring Vegetable Risotto green beans, baby carrots, asparagus, pesto, parmesan 19

Oxtail Poutine aiser fries, oxtail gravy, Fiscalini cheddar 20

Chop Bar Burger 14 Preferred Meats ground chuck with bacon, avocado, tomato, and aioli on an Acme aiser roll served with arugula salad, add cheddar, holy cow swiss, cowboy onions 1 add Pt. Reyes blue cheese, Fiscalini cheddar 2                        



                                                         Macaroni & Cheese 9              

Jo Jos crispy potatoes, chimichurri 8

       Red Flint Polenta Fiscalini cheddar 8

Garlic Mashed Potatoes beef gravy 8

Sauteed Green Beans veggie mojo 8



~Bar Snacks~

-pepitas 4 – pickled vegetables 5 – Pacific Sun olives 4 –


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