Dinner March 2017


Artisan Cheeses 15 Firebrand walnut crostini, candied walnuts, Bartlett pears, Queen of Sheba honey

Fiscalini- aged cheddar- (cow)

Pt. Reyes- Blue- (cow)

Laura Chenel- herbed goat


Seafood Trio 16 calamari salad, trout ceviche, Church Point oysters with mignonette


Charcuterie 14 páte maison, black pepper coppa, saucisse sec, chicharrones, sauerkraut, pickled vegetables, whole grain mustard, smoked olive oil




Lentil Soup parmesan crisp 9


Arugula Salad Bartlett pears, candied walnuts, Point Reyes blue cheese 11


Citrus and Beet Salad goat cheese, mixed greens, shallots, fennel 11


Chorizo and Squid Tacos spicy adobo sauce, pickled red onions, cilantro, avocado 11


Grilled Asparagus poached egg, Mulefoot pancetta tesa, lemon vinaigrette 10


Fried Chicken Wings Ranch dressing, crunchy pickled veggies 10


Smoked Trout Croquettes spicy slaw, ancho aioli 9


Pork Ribs caramelized apple jus 16


Salt Spring Mussels serrano peppers, ancho orange broth, garlic toast 17





Chicken Pot Pie mixed greens salad 20


Gigli pork Bolognese, parmesan cheese 19


Gigli clams, mussels, crispy pork belly, braised greens, roasted red peppers, parmesan 19


Gnocchi smoked beef ragu, smoked ricotta 20


Pork Confit Red Flint polenta, baby carrots, pork jus 22


Fish Stew trout, mussels, calamari, clams, crispy potatoes, braised greens, crispy pork belly, garlic toast 25


14oz Marin Sun Farms Pork Chop mustard jus, garlic mashed potatoes & braised greens 29


Meatloaf garlic mashed potatoes, sautéed brussels sprouts, trotter gravy 21


Oxtail Poutine French fries, oxtail gravy, Fiscalini cheddar 21


Chop Bar Burger Cream Co. ground beef, bacon, tomato, avocado, and aioli on an Acme Kaiser roll served with arugula salad 14 add cheddar, cowboy onions 1. Add Holy Cow Swiss, Pt. Reyes blue cheese, Fiscalini cheddar 2



Macaroni and Cheese 10

Red Flint Polenta Fiscalini cheddar 8

Jo Jos crispy potatoes, chimichurri 8

Garlic Mashed Potatoes trotter gravy 8

Sautéed Brussels Sprouts pork belly, Parmesan 8

Chicharrones salsa verde 6

~Bar Snacks~

pepitas 4 – pickled vegetables 5 – Pacific Sun olives 4

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