Dinner September 2016


Artisan Cheeses 15 Firebrand walnut crostini, candied walnuts, French Butter pears, Queen of Sheba honey

Fiscalini – aged white cheddar – sharp (cow)

Pt. Reyes – ‘Bay Blue’ – (cow)

Smoked buffalo ricotta with sea salt, honey and thyme

Seafood Trio 16 calamari salad, trout gravlax with shallots & capers, Baynes Sound oysters with mignonette

Charcuterie 14 pate Maison, fennel lonza, wild boar Chorizo Asturiana, sauerkraut, pickled vegetables, whole grain mustard, smoked olive oil

Baynes Sound Oysters mignonette ½ dozen 15 dozen 28


Gazpachos Divorceados red and golden gazpachos, smoked olive oil 9

Corn Chowder chipotle crostini 9

Arugula Salad French Butter pears, candied walnuts, Point Reyes blue cheese 11

Heirloom Tomato Salad lemon cucumbers, garlic croutons, goat cheese,              tomato vinaigrette 11

Grilled Calamari ratatouille, arugula, lemon vinaigrette 12

Pork Ribs caramelized apple jus 16

Saltspring Island Mussels jalapeño, ancho orange broth, garlic toast 17


Roasted Chicken crispy potatoes, corn succotash, veg mojo, pickled red onions 21

Fusillini pork Bolognese, parmesan cheese 19

Clam Fusillini crispy pork belly, Heirloom tomatoes, arugula, parmesan cheese 19

Pork Confit Red Flint polenta, sautéed green beans, pork jus 22

Gnocchi smoked beef ragu, smoked buffalo mozzarella 20

Pan Roasted Trout ratatouille, olive tapenade 25

Choucroute bratwurst, sauerkraut, crispy pork belly, smoked pork trotter,         buttered rye bread 20

Meatloaf garlic mashed potatoes, baby carrots, trotter gravy 21

Oxtail Poutine French fries, oxtail gravy, Fiscalini cheddar 21

Chop Bar Burger 14 Preferred Meats ground chuck with bacon, avocado, tomato, and aioli on an Acme Kaiser roll served with arugula salad, add cheddar, holy cow swiss, cowboy onions 1 add Pt. Reyes blue cheese, Fiscalini cheddar 2                             



                                                        Macaroni & Cheese 10              

Red Flint Polenta Fiscalini cheddar 8

Jo Jos crispy potatoes, chimichurri 8

Garlic Mashed Potatoes trotter gravy 8

Sautéed Corn chipotle butter 8

Chicharrones salsa verde 6


~Bar Snacks~

-pepitas 4 – pickled vegetables 5 – Pacific Sun olives 4 –



Follow me on Twitter